6 Best Hawaiian Cookies, Part 2

Best Hawaiian Cookies

We are back again with 6 more Hawaiian cookies that make your mouth water. 

In the previous blog, we learned a bit about the Hawaiian culture and How Mrs. Barry came to bake the best Hawaiian Cookies

In this blog, we will tell you about 6 more Hawaiian Cookies that you must try. We will also talk a bit about the spirit of Aloha and what it means in Hawaii.

So, let’s get into it.

The Spirit of Aloha

When you visit Hawaii, the first thing you notice is a certain welcoming feeling, an essence, energy in the air. 

We call this feeling the spirit of Aloha.

Aloha is more than a salutation that we greet each other with. The real spirit of Aloha goes beyond any translation of the word. Aloha is love and harmony. It is the energy that makes Hawaii, Hawaii. 

At Kona Cookies, we take the spirit of Aloha very seriously. We don’t just say Aloha; we live and breathe it. 

And we try to incorporate this spirit into everything we have to offer. 

Each of our cookies is given individual care from dough to the point they are baked and packed. So, when you bite into them, you experience the true spirit of Hawaii. 

On that note, let’s take a look at 6 more best Hawaiian Cookies:

Coffee Crunch Kona Cookies

Coffee Crunch Kona Cookies

The Coffee Crunch Kona Cookies is the latest and probably the most obvious offering from our menu. Combining coffee and cookies, huh? Who would have thought of that?

Well…for us, the coffee crunch Kona cookies were conceptualized and developed by Mrs Barry’s son Jamie, the second generation of cookie masters. 

Made with 100% real gourmet and the best-quality sun-dried beans roasted to perfection, the coffee crunch Kona coffee is your best companion for evening snacks. 

These cookies are at the forefront of the latest offerings at Kona Cookies and are a delight among visitors and natives all the same. 

What’s more? We also sprinkle premium chocolate chips throughout the dough for a sweet little surprise for your snack time. 

What makes it so special: We see the Coffee Crunch Kona Cookies as a sign for more varieties of cookies to come. Introduced by the second generation of Kona Coffee warriors, this delicious cookie serves as a reminder that Kona Cookies is yet to introduce more cookies. 

Kona Cookies has been passed on to three generations since 1980. As we grow and evolve further, we are excited for our newer generation to take the wheel and provide you with the best quality cookies, starting with the Coffee Crunch Kona Cookies.

Oatmeal Raisin Kona Cookies

Oatmeal Raisin Kona Cookies

Another one from the second generation of Kona Coffee, the Oatmeal Raisin Kona Cookies, is rich, soft, and fulfilling. Mrs. Barry’s daughter, Katheryn, came up with the idea of this delicious cookie.

She was particularly excited about bringing oatmeal and raisins together to make a cookie that not only appeases your cookie cravings but also leaves you satisfied and well-fed.

Experience rolled oats and plump raisin power packed into bite-size cookies with a Hawaiian twist. Our cookies are made with 100% real and organic products and have a lasting shelf-life. 

So, whether you order these cookies for your private cookie jar or to serve it to your guests, you can rest assured they will retain the original taste and flavor in each bite. 

What’s so special about it: Resisting oatmeal cookies is difficult enough. When you add full sweet raisins to the mix, the decision becomes even more difficult. This cookie is specially designed and developed for raisin lovers. 

This cookie is soft and gooey in the center, perfectly crisp in the middle, and loaded with oatmeal and raisins throughout. It is an absolute blast of flavors. If oatmeal and raisins are your go-to flavor for cookies, this is the cookie that you need. 

Mrs. Barry’s Peanut Butter Kona Cookies

Mrs Barry's Peanut Butter Cookies

The Peanut Butter Kona Cookies from Mrs. Barry is one of her oldest recipes. When Mrs. Barry started baking in the early days, this was one of the first cookies she baked, along with macadamia nut cookies.

The peanut butter Kona cookies formula is very simple. But its specialty lies elsewhere. 

Mrs. Barry used to bake the original peanut butter Kona Cookies for her brother during the Korean war. He served as a Captain in the U.S Army, and these cookies were one of his favorites from her sister. 

Talking about the taste, Mrs. Barry’s peanut butter Kona Cookies retains some of her original flavors. Packed with caramelized peanut butter to the core, these cookies will melt right in your mouth as soon as you take a bite.

What’s so special about it: Mrs. Barry’s love for her brother brought these cookies to the world. So, the specialty of these cookies has to be the bond of love between a brother and a sister. That and the fact that this one of the original cookie recipes from Mrs. Barry makes the peanut butter cookies quite special. 

For us, it is the simplicity that makes this cookie special. While these cookies look like any other peanut butter cookies from the outside, it is only when you bite into one that you realize that this is surely one of Kona Cookies’ special ones. 

Macadamia Nut Shortbread Cookies

One of the best-sellers at Mrs. Barry’s Kona Cookies, the Macadamia Nut Shortbread Cookies are the classics that never go out of style. 

This cookie is a simpler version of the richer and much more fulfilling Chocolate Dipped Macadamia Nut Shortbread cookies. Shortbread cookies are a Hawaiian specialty. 

The crumbly structure and buttery flow of shortbread cookies are a favorite among everyone. These cookies also serve as an alternative to the bigger, fuller cookies. 

Since shortbread cookies have a higher ratio of butter to the dough, they come out soft, crumbly, and ready to be munched on. Add macadamia nut, and you have yourself a shortbread cookie that not only breaks down and melts in your mouth but also offers the distinct Hawaiian crunch in every bite. 

What’s so special about it: We would like to say that the mixture of soft and dense structures of shortbread cookies with high-quality roasted macadamia nuts is a special feat in itself. The slightly salty taste of macadamia nuts perfectly complements the sweet and buttery flavor of the shortbread cookies, making it one of the best-tasting cookies from Kona Cookies.

Moreover, the addition of macadamia nuts can make anything more interesting and special. So, there’s that.

Chocolate Dipped Peanut Butter Kona Cookies

Here’s to making something special out of the classics. The Chocolate Dipped Peanut Butter Kona Cookies are extra in all sorts of ways. Filled to the brim with caramelized peanut butter and covered in rich, textured chocolate, these cookies are a treat for your tastebuds.

The peanut butter filling renders the cookies soft and chewy while the chocolate dipping soaks in, giving the cookie a unique sweet and salty taste. We make sure to keep the cookies soft and chewy in the center and crispy and crunchy in the corner. 

Moreover, whether you are munching on the softer part of the cookie or the crunchier part, there is always the chocolate dip that melts in your mouth and leaves a rich taste behind. 

What’s so special about it: It’s the simplicity yet the easily distinguishable quality of the chocolate-dipped peanut butter cookies that makes it so special. From the outside, it is like any other cookie dipped in chocolate. But when you bite into one, you realize the crunchy texture and rich taste it leaves in your mouth has its origins in Hawaii. 

It’s a twist on Mrs. Barry’s original peanut butter cookies, and we are all here for it. 

Coconut Shortbread Kona Cookies

Presenting the original shortbread cookies with a dash of coconut shredding. These crumbly cookies will give you a taste of Hawaii with every bite.

Light, buttery, and crumbly, these shortbread cookies will melt right in your mouth. The coconut shredding only make it extra special. Pair these delicacies with a cup of hot coffee and enjoy the Coconut Shortbread Kona Cookies at their best. 

Feeling like snacking? The coconut shortbread cookies are your perfect fix. 

What’s so special about it: The coconut shortbread Kona Cookies are one of the offerings from Mrs. Barry that truly encapsulate the spirit of Hawaii. The buttery flavor of the shortbread cookies mixed with the subtle taste of coconuts speaks Hawaiian like no other cookies. 

Bite into these delicious cookies and experience the structure breaking down and melting in your mouth, leaving a tropical aftertaste of coconuts and butter in your mouth. 

Wrapping it Up

Alright, there you have it. The final blog about the best Hawaiian Cookies. We hope this blog helped you better understand the spirit of Aloha and find out about 6 more delightful cookies from Mrs. Barry’s Kona Cookies.

This is not it either. We have more varieties of shortbread and macadamia nut cookies for your and your loved ones. 

We also have 100% Kona Mountain Coffee to go with our cookies. Here’s how we produce the best quality coffee in Hawaii: we hand-pick the best-quality sun-dried coffee beans and give them to our master roaster for roasting. What comes out of this process is the strong-smelling, delicate coffee that gives you a taste of Hawaiian soil in every sip.

So, whether you need some quality coffee or you are looking for scrumptious cookies to treat yourself and your loved ones, Kona Cookies has your back. 

Reach out to us to experience the true spirit of Aloha in our cookies and coffee. We are always looking to serve new people.